Double-Sided Titanium Steel Cutting Board | 5 Sizes
Double-Sided Titanium Steel Cutting Board | 5 Sizes
Double-Sided Titanium Steel Cutting Board – Lightweight, Durable & Easy to Clean
Upgrade your kitchen prep with this sleek double-sided titanium steel cutting board. Made from premium 304 stainless steel alloy, it's built to handle everyday chopping, slicing, and serving with ease. Available in five sizes – from extra small to extra large – there's a perfect fit for every kitchen and every cook.
Why You'll Love It
- Double-Sided Design: Dedicate one side to fruits, vegetables, and bread, and the other to meats — keeping your prep hygienic and organized.
- Ultra-Durable 304 Stainless Steel Alloy: Built to withstand tough daily chopping and slicing, this board is a long-lasting, reusable kitchen essential.
- Lightweight & Portable: At just 0.08cm thin, it's incredibly light and easy to carry — perfect for home kitchens, picnics, camping, or RV cooking.
- Effortless Cleanup: Simply wipe down with water or rinse — no scrubbing required. Its non-porous surface resists staining and odors.
- Hang-Up Storage: Features a convenient hanging hole for tidy, clutter-free countertop storage when not in use.
- Multi-Use Surface: Perfect for slicing fruits, vegetables, bread, cheese, and deli meats, rolling pie dough, making sandwiches, and more.
Product Specifications
| Material | 304 Stainless Steel Alloy (Titanium-finish) |
| Shape | Rectangular |
| Thickness | 0.08 cm / 0.03 in |
| Extra Small | 15 × 25 cm / 5.91 × 9.84 in — 250 g |
| Small | 20 × 29 cm / 7.87 × 11.42 in — 400 g |
| Medium | 23 × 34 cm / 9.06 × 13.39 in — 520 g |
| Large | 28 × 39 cm / 11.02 × 15.35 in — 740 g |
| Extra Large | 30 × 46 cm / 11.81 × 18.11 in — 1100 g |
| Origin | Made in China |
Package Contents
- 1 × Double-Sided Titanium Steel Cutting Board (size of your choice)
Note: Due to variations in display settings and lighting, the actual product color may differ slightly from images. Manual measurements may have a tolerance of 1–3 cm.
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Learn more: Nutrition.gov on cooking and food safety
Frequently Asked Questions
Q: What material is the titanium cutting board made from?
A: Despite the "titanium" name referring to its finish and coating, the cutting board is crafted from food-grade 304 stainless steel alloy. This gives it excellent durability, corrosion resistance, and an easy-to-clean surface safe for all types of food preparation.
Q: Is this cutting board suitable for both raw meat and vegetables?
A: Yes! The double-sided design lets you use one face for fruits, vegetables, and bread, and the reverse side for raw meats, helping you maintain a hygienic and organized kitchen routine without cross-contamination.
Q: How do I clean and care for this cutting board?
A: Cleaning is simple — just wipe with a damp cloth or rinse under water. The non-porous stainless steel surface resists staining and odors, making it far easier to maintain than traditional wooden or plastic boards.
Q: Which size should I choose?
A: For everyday home use and general meal prep, the Large (28 × 39 cm) is a great all-rounder. The Extra Small or Small sizes are ideal for compact kitchens or on-the-go use, while the Extra Large suits baking and bigger batch cooking tasks.